Chas joined the company in 2017, having previously worked in the meat production industry for over 30 years. He is an extremely knowledgeable and talented engineer. He’s used to dealing with commercial meat factories and as a result processes a wealth of engineering skills and experience. As he understands how the machinery works, Chas is best placed to recommend and sell meat processing equipment and large systems to industrial scale customers. In his spare time Chas keeps on the tools, but in a DIY capacity doing up his house!