We can supply complete frozen as well as fresh meat production lines from start to finish.
Example Sausage Production Line (Frozen)
Flaking
Lakidis FR100 Frozen Block Flaker – Can flake whole frozen blocks up to 1.5 ton per hour
Grinding / Cutting
Thompson 4200 Mixer Grinder with integrated hoist – Can mince up to 3 ton per hour
Should you require a bowl cutter for emulsion sausage production we would recommend a:
Talsa K80V Bowl Cutter – 60Kg product capacity
Filling / Forming
Frey F190 Vacuum Filler with integrated hoist – Can continuously fill up to 3.5 ton per hour
Vast range of attachments available for various applications. Can be used in combination with the Frey DMFB in-line former to produce burgers, meatballs & sausage all on one machine.
Contact our experienced sales team to discuss your production requirements.
Office +44 (0) 1233 733 737
