butcheryMarlin 52 –
The Marlin 52 is the entry level floor standing model available to customer who are looking to pack small to medium size products. For customer who have a medium to high volume of production and for customers who are looking to maximise their production output. With 2 x 520mm seal bars and a usable space of 500mm between bars, it is ideal for packing multiple bags per cycle (depending on the size of the vacuum pouch used). Standard with a 63 m3/h vacuum pump.
It is a full stainless-steel construction with a stainless steel deep-drawn vacuum chamber and transparent lid.
If you are looking for a bigger model – the Polar 80 or Falcon 80 are the next models up.
Suitable for industries and sectors such as;
Medical & Pharmaceutical industry:
- Prevents exposure to contaminants, corrosion & tampering
High street retail
- Suitable for Butchers, fishmongers
Non – food industries
- Product storage & transportation.
Packaging & Delivery industry
- Damage prevention, size & weight reduction
Commercial level business
- Events, commercial food catering, central kitchens, start-up businesses.
Production level: Medium
Production volume: Regular daily use
Product size: Small to Medium
Seal Bars: 1 x 600mm
Chamber Dimensions: 600x470x200mm (WxLxH)
Machine Dimensions: 700x690x1030mm (WxLxH)
Weight: 143kg
Vacuum Pump: 063 m3/h Busch Vacuum Pump (99.8%/2mbar)
Cycle Time: 15-40 seconds
Power:
1PH – 230V-1-50Hz
10 x Digital Programs
Soft Air as standard
Timer Control
Double Seal (2 x 3.5mm)
Servicing: Recommended every 6-12 months
Delivery ex stock next day delivery if order placed before 2pm Mon-Fri exc bank holidays to mainland UK destinations. If stock not available, you will be notified.
3 months Parts & Labour (exc consumables)
