Manual cutter for cutting potions of fresh cured meats with interchangeable eccentrics to obtain different sausage lengths up to a maximum of 280 mm. Works with any type of casing.
- Sausage Cutter External Dimensions (WxDxH) 570x510x240mm
- Sausage Lengths 100,120,140,160,180mm
- Lengths of pieces for the special L80 160,180,200,240,280mm
- Diameter of sausage from 10 to 35mm
- Sausage Cutter Weight 10kg
The Gaser L80 sausage cutter nips and cuts fresh sausages.
Made from stainless steel and non-toxic plastics the L80 is easy to maintain and clean.
The L80 is suitable for natural and artificial sausage skins, and is capable of producing 100 – 400 pieces / minute.
The machine comes as standard with 100mm cams to produce 100m sausages but other sized cams are available upon request.