butcheryThe Beelonia F2 70/60 XL has replaced the F3. It is the first of the larger models and is suited to medium scale production with new digital controls. Now complete with the Integrated Cold Smoke Generator. Suitable for Cold, Warm & Hot Smoking.,
Details
Commercial smoker / smokehouse manufactured in Germany. These are ideal for smoking bacon, ham, sausage, game, poultry, fish, crabs and all types of meat including pork, beef and lamb. There is also an option for cold smoking using an external smoke generator for products such as cheese and salmon.
Specifications
Technical Data:
8 Levels
Fish pieces 120-130
Meat 80-100Kg
Power: Electric 8.3KW
Gas 20.9KW- Consumption 1.64kg/h
Standard Features:
Fire pit-for fat drip
Condensation tray
Digital control incl thermometer
Dimensions
Dimensions: WxDxH mm 850x600x1800
Internal chamber width 590mm
Distance between shelves 150mm
Options
1 x Stainless Steel Grill – £45
Trolley Loaded
Rear Wall Fan
Glass Viewing Window
Chamber Light
Temperature Probe
